Food Access Coordinator
Company: TSNE MissionWorks
Location: Boston
Posted on: March 26, 2025
Job Description:
OverviewMattapan Food and Fitness Coalition (MFFC)
(mattapanfoodandfit.org) grew out of an effort to draw on the
wonderful ethnic and cultural diversity of the Mattapan community
to promote a healthy living environment, with a focus on access to
healthy foods and the promotion of physical fitness for all ages.
Positive changes in these areas complement other efforts to
decrease health problems like diabetes, heart disease, obesity and
other health conditions that plague our community. MFFC is a
fiscally sponsored organization of TSNE. (tsne.org)Mission
Statement: MFFC builds intergenerational leadership within
Mattapan's Black and Brown community to advocate for equitable
access to healthy foods and opportunities for physical
activity.Vision: Mattapan is a thriving and healthy
community.Values: Equity & Antiracism, Health + Wellness, Community
Ownership + Empowerment, Relationship Building Grounded in Trust,
Respect, Youth Power.ResponsibilitiesThe Food Access Coordinator
(FAC) will be responsible for coordinating educational engagements
to the community around food access and food assistance programs.
This position will represent MFFC on related councils and in
related community meetings. In addition, the FAC will work
alongside the Food Access Manager to plan and implement the
Mattapan Square Farmers Market and other food-related programs and
activities.Essential FunctionsFood Access Outreach and
Programming
- Support the Food Access Manager with the planning and
implementation of the Mattapan Square Farmers Market.
- Lead in creating interactive and engaging activities to bring
awareness of food assistance programs such as SNAP/HIP, urban
farms, food pantries, etc.
- Lead in supporting the community in accessing food resources
such as SNAP, HIP, food pantries, urban farms, etc., which includes
referrals and follow-ups.
- Assist with any food-related policies and advocacy activities
that align with our mission, vision, and values.
- Build and strengthen partnerships with the community, MFFC
external partners, and food access organizations in Mattapan and
surrounding communities.
- Attend workshops, conferences, etc., focused on food assistance
programs, incentive programs, farmers markets, and food policy
activities.
- Maintain a database related to MFFC's food access outreach work
and farmers market activities.
- Support evaluation efforts under our food access focus
area.
- Support all MFFC food access-related programming.
- Perform other duties as assigned.Administrative
- With the Food Access Program Manager:
- Meet as needed.
- Attend and plan MFFC community meetings.
- Support MFFC in internal and external fundraising
activities.
- Assist with grant writing, reporting, and data collection.
- Support managing the food access budget, creating and/or
submitting invoices, and other financial needs related to MFFC's
food access work.
- Support and work closely with MFFC's Marketing and
Communications Coordinator and/or intern on social media and other
marketing/promotional materials related to food access.
- Keep records of all program details electronically in MFFC's
Google Drive and physical records via a binder; update as
needed.
- Maintain relationships and communications with MFFC's current
food access partners which include the Boston Organization for
Nutritionists and Dietitians of Color, the Kennedy Community
Gardeners, the Woolson Street Community Gardeners, the River Street
Food Forest, and new partners.
- Represent MFFC at meetings and on councils/boards related to
food access, advocacy-related meetings, etc.
- Perform other duties as assigned.QualificationsWe will consider
exceptional candidates who demonstrate a strong combination of the
specific qualifications and skills described below.
- A genuine resonance with and commitment to our mission, vision,
and values.
- Demonstrated cultural competence with diverse ethnic, cultural,
and socio-economic groups and understanding of the role social
determinants of health, including racism, play in its impact on
health outcomes.
- 2+ years' experience managing farmers markets, in community
engagement, and/or food advocacy efforts.
- Familiarity with food assistance programs such as SNAP, HIP,
WIC, Farmers Market coupons.
- Familiarity with Microsoft Office, Google Suite, social media
(Twitter/X, Instagram, Facebook, LinkedIn), Canva, and Zoom, and/or
willingness to learn.
- Comfortable engaging community members, volunteers, partners,
and other MFFC relationships.
- Excellent oral, written communication, and organizational
skills.
- Strong leadership skills: ability to take initiative, strong
critical and problem-solving skills; and ability to work
independently.
- Willingness and desire to learn new skills, gain knowledge, and
understand the connection between the work and MFFC's mission,
vision, and values.
- Able to work some evenings and some weekends as needed.
- Open and flexible to the changes that come with a growing
organization.
- Ability to travel by car, bike, and/or by public
transportation.
- Comfortable working in a hybrid environment.
- Experience with event planning (preferred).
- Familiarity with the Mattapan community and Mattapan residents
(preferred).
- Bilingual in Spanish or Haitian Creole (preferred).Physical
Demands/Work EnvironmentThe physical demands described here are
representative of those for this position. Reasonable
accommodations will be made to enable individuals with disabilities
to perform the functions. Work is performed in an office
environment and in close proximity to other workers.While
performing the duties of this position, the employee is required
to:
- Handle, or feel objects, tools or controls;
- Reach; traverse; sit (usually for longer periods of time);
occasionally ascend/descend; and position self (to) move;
- Occasionally lift and/or move up to 25 pounds;
- The noise level in the work environment is usually
moderate;
- Job is not subject to significant occupational or environmental
hazards;
- Likelihood of personal injury would be relatively slight;
- Environmental and work hazards are not present to a measurable
degree.Compensation and BenefitsLocation: Work will be primarily
performed Hybrid-Mattapan Food and Fitness Coalition, 1613 Blue
Hill Ave, Suite 307 Mattapan, MA 02126.Schedule: 30 hours per week;
Weekdays, evenings, and Saturdays (seasonal).Compensation: The
hourly range for this position is $19.00 - $22.00/hr and is
commensurate with experience.Benefits: This position is eligible
for a full benefits package including:
- Generous Paid-Time-Off (PTO): twelve paid holidays, three weeks
of vacation, one week of personal holiday, and ability to accrue up
to 487.5 hours of health leave time for benefited staff.
- 80% Employer-paid, offering some $0 deductible Health Insurance
through Harvard Pilgrim along with several low-deductible
plans;
- Low-cost Guardian Dental and Vision.
- Flexible Spending Accounts (FSA) for Health and Dependent
Care.
- Employer-paid Life, Long- and Short-Term Disability
Insurance.
- Employer-paid Pension and Employee-paid 403b plan through
TIAA.
- ...and more!TSNE/MFFC strives to achieve excellence through a
diverse, equitable, and inclusive work environment that embraces
all of our individual and collective differences. Black,
Indigenous, People of Color, Middle Eastern and North African,
Bilingual and/or Bicultural candidates, and LGBTQ2SIA+ candidates
are encouraged to apply. We value and honor the unique talents,
learning styles, and lived experiences of each individual that
enrich and strengthen our workplace culture, and we are proud to be
an equal opportunity and affirmative action employer.All employment
conditions are based on an individual's performance and job
qualifications. TSNE/MFFC prohibits discrimination and harassment
of any kind based on race, creed, color, religion, native language,
gender, sexual orientation, gender identity/expression, national
origin, physical or mental disability, age, genetic information,
veteran status, marital status, parental status, pregnancy,
race-based hairstyles, or any other protected characteristic stated
by federal and state law. Regardless of any class' protection under
the law or lack thereof, TSNE/MFFC celebrates diversity and values
the strengths that come with having a diverse team of employees. It
is represented in our workplace culture, and it is who we
are.TSNE/MFFC's EEO statement extends to volunteers, interns,
contractors, vendors, and clients.
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Keywords: TSNE MissionWorks, Boston , Food Access Coordinator, Other , Boston, Massachusetts
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