Summer Camp Food Operations Manager - Boston - Jamaica Plain

Company: Steve & Kate's Camp
Location: Boston
Posted on: February 22, 2025

Job Description:

Location: 3815 Washington St, Roslindale, MA 02131Camp Dates: 6/23/2025 (Mon) - 8/15/2025 (Fri) -- (additionally, one weekend to set up, one weekend to breakdown, and an orientation date)Camp Hours: 8:00 am - 6:00 pm (actual shifts will vary)Hourly Wage: $17.25 - $19.75At Steve & Kate's Camp, we're pioneers in self-directed learning, and we're looking for meticulous multi-taskers with strong time-management skills to run our on-site food program. As a Food Ops staff member, you'll sharpen your inherent organizational skills, submit food orders, and maintain our kitchen and food service items using hygienic practices, all while doing meaningful work keeping hundreds of bellies full. Given the simplicity of the Food Program, there will also be opportunities to interact with campers, collaborate with interesting coworkers, and help with fun around camp. You won't be making meals (just preparing and serving), so there's no culinary experience required - it's totally fine if you don't own one of those silly chef's hats.Job Responsibilities:

• Preparing and serving snacks and lunch, ordering and managing food-service items and supplies, and maintaining all food-related equipment and spaces in sanitary conditions.
• Minimal actual cooking since all of our entrees are ordered as fully prepared; training will be provided.Additional Responsibilities:
  • Actively supervising campers
  • Maintaining an organized and approachable activity space
  • Ensuring compliance with Camp Policies
  • Reporting & Recording details of notable concerns or incidents, and of injuries to campers, other staff members, or self
  • Keeping track and being aware of camper allergies and dietary restrictions
  • Adding daily updates and photos to campers' profilesHow do you know if you're the right candidate?
    • Excited about guiding kids while they make decisions for themselves?
    • Calm under pressure and able to calm those around you?
    • Comfortable leading groups of kids on your own while still collaborating with a team?
    • Stamina to keep up (literally) with 4-12 year olds bursting with energy and creative potential?
    • Passionate about sharing your knowledge & learning something new?Job Requirements:
      • At least 18 years of age with a high school diploma or GED
      • Minimum of 2 months experience working with camp-age children, with 1 year preferred, in either a professional, personal or volunteer setting.
      • First Aid & CPR certified prior to Day 1 of Camp (some locations may require additional certifications)
      • ServeSafe Food Handler Certification (provided if needed)
      • By applying and accepting an offer, you are giving S&K permission to email or text you.
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Keywords: Steve & Kate's Camp, Boston , Summer Camp Food Operations Manager - Boston - Jamaica Plain, Executive , Boston, Massachusetts